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Welcome 2017-12-13T14:04:27+00:00

ARE YOU HUNGRY?

WE OFFER A NEW WAY OF EATING EXTRAORDINARY FOOD WITH THAT PERSONAL TOUCH

World renowned Pitmaster, Andy Annat, opened his first restaurant at the Blues Bar in Harrogate in November 2015. His food has become a big hit both locally and nationally with menus inspired from live fire cooking in over 33 countries. 5 star reviews on Trip Advisor bear testament to this with diners now visiting from far & wide.

 

This new and exciting dining style offered succulent meat and fish dishes, vegetarian options and delicious desserts, all freshly prepared using locally sourced ingredients, coupled with an ethos lending to friendly gatherings, birthday celebrations and special occasions.

“Humor keeps us alive. Humor and food. Don’t forget food.
You can go a week without laughing.”

― Joss Whedon

WHAT’S HAPPENING    EVENTS, RECIPES & INFO

LATEST NEWS

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Staff Training and Excellence

Why train staff? Staff training is an integral part of any business. It can improve business performance, profit and Staff morale, resulting in better customer service, better work safety [...]

TipEx TankEx 2017 – Exhibitor BBQ

Every year our hometown of Harrogate holds court to the TipEx TankEx exhibition. 130 exhibitors & 170 trucks make six exhibition halls (Harrogate Convention Centre), Crescent Gardens and the [...]

@andyannat    WE LOVE TO TWEET

TWITTER

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Andy Annat @AndyAnnat
RT @DalzielLtd: ORIS casings will be at the #Dalziel Butchers Show, D F Dickens, Nottingham on Sunday 29th April 2018. Call 0115 950 4084 t…
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Andy Annat @AndyAnnat
RT @DalzielLtd: Devro will be at the #Dalziel Butchers Show, D F Dickens, Nottingham on Sunday 29th April 2018. Call 0115 950 4084 to regis…
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Andy Annat @AndyAnnat
Corporate event, staff party, wedding or a special occasion....#1 choice Crackerjack BBQ @ England https://t.co/AxsIyOzWJl
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@andyannatbbq    WE LOVE TO POST

FACEBOOK

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Crackerjack BBQ shared Lucy Wright Events's photo. ... See MoreSee Less

Thank you for all the mentions and tags from people who have seen me on the front cover of @yorkshir...

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Cook like a pro

ANDY’S TOP TIPS

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Try this at home

RECIPE OF THE WEEK

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Local information

ABOUT TOWN

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PENNIE – MY HERO

I would not be able to make this happen without you

You may have seen Pennie Front of House at events, but Pennie is more than a smiling face and the person who serves you food.

Behind the scenes, Pennie is my partner who helps me to run my businesses on a daily basis. Pennie is the backbone of Andy Annat BBQ Crackerjack, our corporate catering company.

As many of you know, running a retail food operation consumes all your time. You are up with the birds and go to bed when the owls tweet! and through it all Pennie is on hand and by my side organising events all over the country.

Pennie even drives my 7.5 ton event truck across the UK, arriving a day early to setup events and make sure that everything is organised to perfection.

Pennie I would like to thank you for not only being in business with me, but for being my partner in life.

You are one special lady xx

ANDY ANNAT